Rainbow carrots

These fresh from the market rainbow carrots caught my attention when I visited the Jean-Talon Market. This Mediterranean inspired recipe is loaded with antioxidants and flavour.

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⭐️Ingredients⭐️


Rainbow carrots

Turmeric

Garlic powder

Fresh parsley

Extra-virgin olive oil

Salt and pepper ⠀

⭐️Method⭐️

Wash carrots and pat dry. Drizzle with olive oil.


Season the carrots with all the spices.


Cook in the oven at 375 F for 25 minutes.


Slice them in half, add more turmeric, pepper and olive oil.


Sprinkle with fresh parsley and serve 😋 ⠀

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