This practical recipe is made with delicious produce from @panierdufermier. It’s a source of protein that can be a snack or complement a meal.
Makes 12 muffins.
9 free-range eggs
3 tablespoons 1% milk
1/2 cup cheddar cheese
4 mini peppers or 1 regular pepper (finely chopped)
1/2 onion (finely chopped)
3 tablespoons chopped chives
Pepper and salt to taste
Preheat the oven at 350 F and add silicone liners to a muffin tin. Whip the eggs and milk with a fork. Add the rest of the ingredients.
Pour the mixture in the muffin tin. Cook for 30min. Let the omelets cool for a few minutes before serving. Enjoy!